100% Whole Wheat Buttermilk Pancakes
adapted from my sister's blog: eatfromscratch.blogspot.com
1 and 3/4 cups ground wheat
1/2 tsp salt
2 tsp baking powder
1 tsp baking soda
2 TB honey
1 1/2 cup buttermilk
2 eggs
1/4 cup oil
2 TB flax seed (optional)
Preheat griddle to 350 degrees. Mix the dry ingredients with a whisk in a large bowl. Add the wet ingredients and stir until well mixed. Batter will be pretty thick. Use about 1/4 cup batter per pancake when you pour on griddle (pancakes will spread out significantly). Enjoy!
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