Poppy Seed Almond Bread
Ingredients:
3 cups flour
2 1/4 cups sugar
1 1/2 tsp salt
1 1/2 tsp baking powder
1 1/2 tsp vanilla
1 1/2 tsp almond extract
1 1/2 TB poppy seeds
3 eggs
1 1/2 cups milk
1 1/8 cups oil
1 1/2 tsp butter flavoring
Glaze:
1/4 cup orange juice
1/2 tsp almond extract
1/2 tsp butter flavoring
1/2 tsp vanilla
3/4 cup sugar
Instructions:
Preheat oven to 350 degrees F and grease 2 bread pans. Combine all ingredients (except those for the glaze) in a medium bowl. Pour batter into bread pans and bake for approximately 50 minutes. While bread is baking, combine all ingredients for the glaze in a small bowl. When bread is finished, remove from bread pans and place on a cooling rack. Pour glaze over bread and let stand for a few minutes. Serve warm or cool.
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